We are looking for Executive chef in Netherlands, Eindhoven location.
We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. You will oversee the delivery of food supplies, prepare special dishes, and supervise overall kitchen operations during dinner service.
if anyone intrested kindly share your resume at [email protected] & You can connect through whatsup +91 7069710005.
Key Competencies (Knowledge, Skills, Attitude & Behavior) – Innovative, out of box thinking, team
worker, ready to take risks, very professional with Menu engineering and the most important thing
is excellent Chef
Professional certificate